Summer Fruit Slush
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| 1.
Pour the orange juice, lime juice, and sparkling
water into a food processor and process gently
until combined.
2.
Add the summer fruits and ice cubes. Process until
a slushy consistency has been reached.
3.
Pour the mixture into a glass, and decorate with
whole raspberries and blackberries on toothpicks.
Then serve. |
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Ingredients |
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4 tbsp orange juice |
|
1 tbsp lime juice |
scant 1/2 cup sparkling
water |
2 1/3 cups frozen summer
fruits (blueberries,
raspberries, blackberries
and strawberries) |
|
4 ice cubes |
|
DECORATION |
|
fresh whole berries |
|
toothpicks |
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Nutrition
Facts |
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|
Calories |
59
kcal . |
|
Protein |
1.6
g . |
|
Carbohydrates |
13.3
g . |
|
Sugar |
13.3
g . |
|
Fat |
0.21
g . |
|
Saturates |
0.00
g . |
|
Fiber |
1.96
g . |
|
Salt |
0.03
g . |
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|
|
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| 5
mins to prepare, 0 mins to cook
serves
2 |
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